APPETIZERS
| Garden Salad ~ 3.85 |
Shrimp Cocktail ~ 5.95 |
| Caesar Salad ~ 4.95 |
Garlic Cheese Loaf ~ 4.95 |
| Fresh Mussels ~ 3.85 |
Home Made Soup ~ 2.50 |
|
Chicken Wings (12) ~ 5.95
(mild or hot)
|
Seafood Chowder ~ 5.55 |
FROM THE SEA
Scallops ~ 16.75
Telegraph style, steamed, served on a half shell smothered with wine,
french cheese sauce and garnished with lemon wedge.
Salmon ~ 15.80
Fresh today, poached Atlantic salmon topped with old-fashioned egg sauce.
Halibut Steak ~ 14.00
Pan Fried to a delicate brown, juicy and generous portion.
Bras d'Or Trout ~ 13.85
We serve Bras D'or Trout. It is crisply done pan-fried.
Lobster ~ Seasonal
Whole lobster served on a platter with hot garlic butter, mussels, coleslaw,
lemon wedge and vegetable.
Fish Cakes ~ 8.85
Freshly made everyday. Served with homemade chow, cottage cheese,
coleslaw and tomato.
Fish n’ Chips
One piece~ 5.95 Two Piece~ 7.95
Fresh haddock, lightly battered and deep fried to golden brown.
FROM THE LAND
Roast Turkey ~ 13.95
Always a favorite because of its homemade style done the traditional
way with old fashioned dressing.
Roast Chicken ~ 13.95
Grade "A" quality brand. A very tasty meal.
Baked Canadian Ham ~ 12.95
Our best Canadian juicy, tender and generous served with fruit slices.
Meat Loaf ~ 9.75
Made from freshly ground lean beef, delicately seasoned. A truly
wholesome meal.
Beef ~ 16.75
Very tender cut of prime rib, served with fresh cranberry sauce and
homemade gravy.
Rib Eye Steak ~ 13.50
8 oz cut of rib eye steak, served with fresh cranberry sauce.
The above are served with vegetables, and a choice of mashed potatoes, a baked potatoe, or french fries.
Lasagna~ 8.50
Made using the finest ingredients. Our very own recipe. Served with garlic bread.
Fettuccine Alfredo~ 10.75
Served with chicken or scallops in our very own white cream sauce.
